sowing & harvesting leadership…
The mission of Grow Dat is to nurture a diverse group of young leaders through the meaningful work of growing food. On the farm, youth work collaboratively to produce healthy food for local residents and to inspire personal, social, and environmental change in their own communities. Grow Dat Youth Farm is a place where people from different backgrounds and disciplines come together in research and practice to support public health, local economies, and a sustainable food system in South Louisiana.
Since the construction of its City Park facilities, Grow Dat has grown from mentoring 11 students per year to 50 students in 2015. In its first five years, 2010-2015, Grow Dat has grown over 36,000 pounds of food with over 150 young adults. The organization donates 30% of the harvest to a shared harvest while the other 70% is sold at markets and to local restaurants to support the program. Additionally, Grow Dat tracks the personal and academic growth of their students, which can be found in their annual reports.
(text via the Small Center website)
In 2011, two spring semester studios designed a 6,000 square foot urban farming campus and a four-acre farm site plan for organic farming and sophisticated water and soil management. With approvals from the Grow Dat staff, City Park, and State Fire Marshall construction of the campus began. Students from the Tulane School of Architecture built the facility from foundation to finished space in a two semester sequence. Subcontractors were hired for more complex crane operating and electrical work.
In line with Grow Dat’s organizational goals of sustainability, responsibility, and integrity, the campus’ seven repurposed shipping container structures form the structural base for all floors and roofs and spaces on site allowing foundations that do not disturb old growth oak and cypress trees.
All rainfall is sequestered on site, all gray-water is bio-filtered on site, all black-water is composted on site, and the farm/classroom was built largely with recycled and repurposed materials. Additionally, Grow Dat uses a former golf course fairway, rethinking the target users, use, and potential impacts of this shared public park space. (text via the Small Center website)
PROJECT LEADS
Scott Bernhard (Campus Design Lead, Architect of Record)
Dan Etheridge (Coordinator, Project Manager)
Abigail Feldman (Site Design Lead)
Zach Lamb
Emilie Taylor Welty (Construction Manager)
Seth Welty
Sam Richards
STUDENTS TEAM MEMBERS
Mira Asher
Zin Min Aye
Steven Baker
Hee Cho
Sophie Dardant
Matt Decotiis
Rachel Finkelstein
Sean Fisher
STAFF
Jackson Blalock
Maggie Hansen
Nick Jenisch
Dozenia Marshall
Patrick Franke
Marianne Graffam
Seneca Gray
Ellen Hailey
Katie Healey
Natalia Hidalgo
Jade Jiambutr
Lindsey Kiefer
SPECIAL THANKS
Dr. Mark Bayley
James Hardie
Walter Zehner
ConGlobal Industries
Dash Lumber
Gaea Eng. Consultants
Simpson Strong Ties
Yellawood
Mike Landry
Emile LeJeune
Vicky Leung
Sam Levin
Jason Levy
Marda Lugar
Mary Beth Luster
Jeremy Maloney
SUPPORT
Anonymous Donors
John and Anne Mullen
Maziar Behrooz
The Social Entrepreneurship Initiative at Tulane
Johnson Controls, Inc
Rebecca Miller
Oren Mitzner
Ian O’Cain
Ellanny Page
Justin Park
Robert Pekara
Fernando Polo
Allison Powell
Cameron Ringness
Julie Sanders
Allison Schiller
Justin Siragusa
Christopher Tellone
Ana Lucia Teran
William Trakas
Claire Tritschler
Erin Vaughn
Nichole Woggon
Brad Rohman
Michael Welsh
Jen Wickham